Fred's Restaurant patio with thatched huts, lush greenery, and views of boats and docks on a sunny tropical waterfront.
Fred’s Restaurant interior with wooden tables, pendant lights, lush green plants, and a welcoming bar in the background.
Seafood dishes—shrimp skewers, ceviche with avocado, mussels—served on a wooden table with a yellow glass of water.
Fred's restaurant patio with wooden tables set with yellow glasses and napkins, shaded by greenery in the background.
Cozy patio at Fred's with wicker chairs, set tables, and lush green plants creating an inviting outdoor dining space.
Grilled octopus with roasted tomatoes, arugula, lemon wedges, and onions on a white plate, served at Fred's Restaurant.
A person in a yellow apron stands at Fred's restaurant, holding a wooden box filled with fresh oysters.
Outdoor dining at Fred’s under thatched gazebos, surrounded by tropical plants and water views with the city skyline beyond.
A round table for four overlooks greenery and water on Fred's patio, set with wine glasses and folded napkins.
Four artfully arranged plates with salad, seafood, risotto, and shrimp sit on a white table at Fred's Restaurant.

Fred's Restaurant

No Fee & Free Recommendations - you can make your reservation through us at no extra cost and we can recommend the best option for your group

Discounted Transportation - groups of 10 people or more get a discount on the roundtrip transportation to Fred's Restaurant

Fred’s is Cancun’s go-to for serious seafood. Located at the Puerto Cancun marina, this Aramburu-family classic does whole-fish, lobster, oysters and crudo at the highest level – Mediterranean technique meets Mexican Caribbean catch.

Tables sit right on the water, white-tablecloth but never stuffy. Come at sunset for the view, stay for the raw bar and a chilled bottle of Albariño.

Fred's Restaurant menu featuring guacamole, tuna tostada, shrimp aguachile, and cocktail with photos of guacamole and shrimp salad.
Raw Bar menu at Fred's with oyster and clam dishes, prices, and images of oysters on ice with lime plus ceviche with chips.
HOT at fred's menu with dish names, prices, and two food photos: fried bites with dip and grilled skewers with herbs.
Fred's Restaurant menu shows sliced quesadillas on wood, with sections for tacos, quesadillas, soups, salads, and prices.
Fred’s Restaurant menu lists seafood, steaks, and shrimp entrees with prices in columns, topped by a blue-green leaf border.
Fred's menu has Rice Pasta dishes like seafood rice and paella, plus Premium Selects like surf turf. Sides are at the bottom.
Fred's Restaurant menu with lobster dishes, burgers, and photos of lobster and burger plates; Caribbean and Thermidor options shown.
Fred’s dessert menu shows eight treats with prices on the left; on the right, two plated desserts: cake and skillet cookie.
Fred's colorful menu shows cocktails, mocktails, and mojitos with details. A garnished drink sits on a wooden table nearby.
Menu titled "Spirits" at Fred's, with a blue-green leaf border. Lists classic cocktails, mocktails, and prices.
Fred's tequila menu lists Reposado and Blanco tequilas with prices, brand names, and sizes, topped by a vibrant tropical border.
Fred's menu shows Cristalino tequila, white/dark rum, and cognac with brands and prices. Tropical leaves decorate the top.
Fred's Restaurant whisky menu showing types, brands, ages, and prices for glass and bottle. Blue-green leaf border on top.
Fred's Restaurant drinks menu with tropical leaves, listing brandy, vodka, and mezcal prices by glass and bottle.
Fred's Restaurant drink menu lists gin, liqueur, and anise options with prices. Blue tropical border decorates the top.
Fred's drink menu shows Amaro, Fortified, Beer, and Seltzers with glass and bottle prices, topped by a tropical border.
Fred's menu with a tropical leaf border shows prices and sizes for drinks in neat, organized sections.

Group Options

*The group menu and the open bar are optional for groups of 10 people or more.

Fred’s Gold menu offers starters, mains, and desserts in English and Spanish, with tostada and cheesecake photos. 1,200 MXN.
Tuna tartar on a green leaf beside Fred's Restaurant's Platinum menu showing courses and 1,600 MXN price per person.
Fred's Menu Black displays starters, mains, and desserts on beige. Sides show plated steak, fruit dessert. 2,000 MXN/person.
Fred's Restaurant open bar menu sits by a table with a tall orange cocktail and slice; options and prices are visible.

Location

Opening Times

Opening times 12 PM - 12 AM

Payment Options

  • At the venue: Mexican Pesos, US Dollars, Visa, Mastercard, American Express
  • Deposit: Visa, Mastercard, American Express

Deposit

Regular Menu

  • For groups up to 11 people, no deposit is required.
  • For groups of 12 people or more, a deposit of 1,000 MXN (~58 USD*) per person is required – fully usable as consumption credit.

*The price in MXN is exact. The price in USD is approximate and may vary depending on the exchange rate.

Group Menu

The group menu and open bar require a 50% deposit.

Reviews of Fred's

Reviews of Us

Why Choose Your Cancun Concierge?

  • Local expertise – We live in Cancun. We know which venues are worth it and where your group will have the best time.
  • Reachable – Available 9 AM – 9 PM daily, with extended hours on weekends.
  • No hidden costs – Our service comes at no extra charge. The price you see is the price you pay.

How To Book With Us

Tell us what you want
Fill out the booking form or send us a message.
We handle the reservation
We contact the venue and confirm your spot. If your first choice is unavailable, we suggest alternatives.
You're confirmed
You receive a confirmation with all the details. If a deposit is needed, we send a secure payment link.
Show up and enjoy
Everything is arranged - enjoy your dinner!
Reserve Fred's Restaurant
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Frequently Asked Questions

Upscale waterfront seafood. Elegant but relaxed, mostly couples and small groups, sunset golden-hour magic on the marina-facing terrace.
Smart resort. No swimwear, athletic wear or flip-flops. Linen, dresses, collared shirts.
Whole fresh fish (grilled, salt-baked, a la talla), lobster, oysters, ceviches, tiraditos and tartare from the raw bar, octopus, shrimp aguachile, paella, steaks and a strong wine list focused on Spain, France and Mexico.

All ages. Children’s options available, and the marina view keeps them happy.

4 USD per person for the round trip to Fred’s.

Mexican Pesos, US Dollars, Visa, Mastercard, American Express

Free cancellation up to 48 hours before the reservation. Cancellations within 48 hours are non-refundable.

Fred's Restaurant

Reserve Fred's Restaurant

No Fee & Free Recommendations - you can make your reservation through us at no extra cost and we can recommend the best option for your group

Discounted Transportation - groups of 10 people or more get a discount on the roundtrip transportation to Fred's Restaurant

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